I wanted something new and easy to enjoy for breakfast, so I concocted these yogurt parfaits with just 3 simple ingredients. And it gave me a use for those small souvenir cups! I make them at night and have breakfast in the morn!
I have a lot of these small souvenir cups so I like using them, but I would also recommend just using the classic red solo cup. #easycleanup
I put 2 spoonfuls of yogurt at the bottom of the cup and add frozen berries on top. You can choose any fruit you want and can even use fresh fruit. I chose a vanilla yogurt because I don't like that plain or Greek stuff and frozen blueberries & strawberries that I have in the freezer all the time.
I added 3 more spoonfuls of yogurt on top of the berries and then covered the cup with foil to keep in the fridge overnight.
In the morning, I will grab my pre-made cup, add granola to the top of it, grab a spoon, stir, and eat it in the car. The granola I used was actually in the cereal aisle at ALDI and I love it!
Warning: if you have super sensitive teeth, the frozen berries are not completely thawed overnight. You can prevent this by just using fresh fruit, or do like I do and suck it up and allow biting into half-frozen fruit to give you a real wake up call.
Any flavor yogurt (5 spoonfuls)
Fresh or frozen fruit
1/2 cup granola
1. In a small cup, add 2 spoonfuls of yogurt.
2. Add fresh or frozen fruit on top of yogurt.
3. Add 3 spoonfuls of yogurt on top of fruit.
4. Cover with aluminum foil and keep in fridge overnight or for 1 day.
5. Before eating, add granola to top.
6. Stir and enjoy!